Black Tea leaves are fully fermented. They are the most processed and therefore the most intense in flavour. All can be enjoyed with or without milk. Choose from the traditional English Breakfast to the exotic Bombay Chai. For a fruit infused tea, try the Sweet Ginger Peach or, if you like Earl Grey, try our blend with a hint of pure lavender which enhances the flavour and leaves you feeling refreshed and calm.
New flavour for 2014 - Raspberry Black.
Is tea good for us????
Check out this article: http://healthland.time.com/2012/09/04/13-reasons-to-love-tea/